PRODUCTS-TYPE | Grill & Barbecue |
---|---|
BRAND | G3FERRARI |
POWER | 1650W |
- TV and Accessories
- Televisions
- Wall Brackets
- Cables and Adaptors
- Remote Controls
€79.00 €89.00
PRODUCTS-TYPE | Grill & Barbecue |
---|---|
BRAND | G3FERRARI |
POWER | 1650W |
Cooking area: 50 x 28 cm
Double grill
Grill size: 48 x 26 cm
Porcelain fat-tray for easy cleaning
Insulated & anti-burn main body
Power supply: AC 220-240V ~ 50 Hz
Power: 1900-2300 W
Dimensions: (L x H x D): 58 x 10.5 x 36 cm
Weight: 3,4 Kg
Professional stand mixer Gastronomo with planetary movement can work a large variety of ingredients, thanks to its 1300 watt motor power and its 8 level processing speed. In a few simple steps you can prepare your homemade dough for bread, pizza, pasta and various mixes for cakes and biscuits. Multi-functional Gastronomo will turn out to be a great help in your kitchen: simple to use and very quick to clean, it ensures excellent results with all the accessories such as the hook for kneading, the mixer for soft dough and the stainless steel beater. Moreover, optional accessories offer numerous possibilities of use: you can install a glass blender to prepare tasty smoothies and milkshakes, easily chop and stuff the meat thanks to the meat grinder attachment, or preparing pasta, excellent fettuccine and spaghetti in a few seconds.
With the BQ11 barbecue you can enjoy the pleasure of enjoying delicious grills all year round, both indoors and outdoors, without having to worry about bad weather, as this electric grill does not need gas or coal and does not emit smoke. The cooking area is 30 x 22 cm and allows you to cook several foods at the same time, the thermostat is adjustable to keep the temperature under control and guarantee a perfect cooking without burns. The tray is completely removable for easy cleaning.
Compact size and stainless steel made, BS46 offers several features: it can be used like a traditional contact grill, Panini press to prepare tasty sandwiches, such as half plate griddle or completely open for grilling fish or meat, doubling the cooking surface.